| House Specialty Rolls | | | SASHIMI Q WRAP (no rice) | 15 | | hamachi, salmon, krab, spicy tuna, avocado, wrapped in thin cucumber, ponzu | | | | | | HAJI | 14
| spicy tuna, shrimp tempura, cucumber layered with sesame crusted seared albacore and avocado, whole grain mustard sauce on the side
| | | | | | TSUNAMI | 14
| grilled shrimp, krab, asparagus, avocado, and cucumber layered with cajun seared albacore, roasted garlic, serrano chili, cilantro, ponzu sauce on the side
| | | | | FUZZY NAVEL
| 14
| | spicy tuna, asparagus, sprouts, cucumber, layered with salmon, avocado, and thin slices of sweet onions, dried bonito flakes, ponzu sauce | | | | | RED DRAGON
| 13
| spicy krab, cucumber, sprouts, layered with pepper crusted tuna, and avocado, green onions, sweet and spicy sauce
| | | | | THE DEL MAR
| 16 | surf meets turf! lobster salad, avocado, asparagus, sprouts, layered with seared prime beef, garlic ponzu, green onions
| | | | | LAZY CHEF
| 12
| | tempura fried roll with eel, krab, avocado, ceam cheese, salmon, spicy aioli and eel sauce | | | | | MT. FUJI (no rice)
| 9
| | the lounge's own volcano roll. spicy tuna, avocado, krab, baked with spicy scallops and dynamite sauce | | | | | EL CHAPPO
| 13
| | spicy krab, cilantro, asparagus, cucmber, layered with halibut and avocado, 7 spice powder, green onion, ponzu | | | | | SHISO CRAZY
| 13 | | shrimp, lump crabmeat, cucumber, sprouts, layered with halibut, shiso leaf and avocado, drizzled with sesame chili oil and ponzu | | CHIMICHANGA (no rice) | 11 | | tuna, spicy krab, shrimp, avocado, flash fried panko breadcrumb crust, spicy cream aioli | |
| | | CHRONIC | 14
| | shrimp tempura, avocado, krab, cucumber topped w/ spicy tuna, tempura crunchies, eel sauce | |
| | | CENTIPEDE | 13
| | spicy tuna, shrimp tempura, cucumber layered w/ a lot of avocado | |
| | | PROTEIN ROLL (no rice) | 14
| | spicy tuna, krab, avocado rolled in soy paper, layered with hamachi and salmon | |
| | ALBACORE SPECIAL
| 13
| shrimp tempura, krab, cucumber, layered with albacore and avocado, green onions, sweet and spicy ponzu
| | | | | | ALL ROLLS MAY COME WITH SESAME SEEDS. PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES YOU MAY HAVE. SUSHI LOUNGE SUSHI IS ALWAYS MADE TO ORDER AND MAY TAKE UP TO 45 MINUTES TO PREPARE.THANK YOU FOR YOUR PATIENCE. | | | | | Specialty Sashimi Dishes | | | | | | TSUNAMI TATAKI | 13 | | fresh island albacore seared w/ blackening spices, served in a warm garlic, serrano chili, cilantro, ponzu sauce | | | | | | CITRUS CHILI YELLOWTAIL | 14 | | japanese yellowtail sashimi, serrano chilies, cilantro yuzu soy sauce | | | | | | PEPPER SEARED AHI | 14 | | ahi coated with black pepper, seared and served with avocado and sweet onion, garlic ponzu sauce | | | | | | AHI POKE | 14 | | chef cuts of tuna, sweet onions, sesame seeds, chives, marinated in our special poke sauce, served over a seaweed salad | | | | | | PONZU SALMON | 12 | | thinly sliced salmon, salt and fresh ground black pepper, slivers of sweet onions and bonito shavings, house made ponzu sauce | | | | | | HAJI TATAKI | 13 | | sesame crusted seared albacore, served in a warm, whole grain mustard ponzu sauce | | | | | | SIRRACHA TATAKI | 13 | | fresh albacore rubbed w/ chili paste and pan seared, topped w/ green onions, crispy fried leeks, and special yuzu vinaigrette | |
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